How to Make Potato Soup with Bacon: First, start by turning on the Instant Pot and setting it to saute. All you have to do when you get home is add some sour cream and cooked bacon. You’ll need a large soup pot and a whisk, but no other special equipment. Definitely on my regular recipe rotation! Threw in a block of chicken stock and some cayenne pepper and a some italian seasonings to give it a bit different flavor. green onions and 2 Tbsp. As for me and my family, we love a great potato soup! This easy Potato Bacon Soup is ready in less than 30 minutes and loaded with crispy bacon, sweet corn, and filling potatoes. A thick and creamy fall soup that makes a … This easy creamy l oaded Potato Soup recipe is so good! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I have been making this creamy potato and bacon soup for years and years. You can either remove it from the pan and add at the very end, or you can leave it in … Ladle soup into bowls. Add white Cheddar and cream, stirring until cheese melts. However, a lot of potato soup recipes out there call for bacon. It was amazing!!! Pour off all but 1 teaspoon of the drippings off. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Tip in the leeks and potatoes, stir well, Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. You saved Very Easy Potato Bacon Soup to your. I have a few picky eaters so I made a couple changes. Very easy and quick to make potato soup that won't disappoint! This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Add potatoes, water, dill weed, salt, and pepper to onion; bring to a boil. To the pot, add chicken broth, potatoes, zucchini, dill, carrot, salt, black pepper, and corn and bring to a … 4 slices Make it rain shredded cheddar and scallions and crispy little chips of bacon. My husband and I were craving potato bacon soup so I thought I'd try this one as I had the ingredients on hand. Toast up some hot french bread and top it with melted butter and garlic salt. Add potatoes, water, dill weed, salt, and pepper to onion; bring to a boil. The liquid smoke made the soup VERY satisfying. When I decided to whip up a batch for this post, my husband literally cheered. this link is to an external site that may or may not meet accessibility guidelines. 1 (12-oz.) I like my soup to be a mix of creamy and chunky with both blended potatoes and little nuggets of goodness. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Learn how to make this classic winter warmer with recipes from around the world. Keep warm. Any of these names describe this sinfully delicious dish that’s perfect for chilly Fall weather or the Winter holidays! I used garlic instead of onions did not use dill weed. Transfer to paper towels to drain. Remove the bacon from the pot and set it aside. Add potatoes, onion, butter, garlic, and white scallion pieces to Dutch oven, and cook over medium until onions are slightly softened, 5 to 6 minutes. 393 calories; protein 15.7g; carbohydrates 43.4g; fat 18.2g; cholesterol 55.1mg; sodium 1101.5mg. Allrecipes is part of the Meredith Food Group. Deselect All. A grown man, doing a happy dance in the kitchen….over soup… The potatoes were really mushy as I think the recipe calls for them to cook too long. My Potato soup recipe this is really good stuff...Thanks :} Ingredients: 12 slices of bacon, cooked and crushed. We added about 1/2 a packet of country gravy into the soup to try to thicken it a little bit and give it a kick. Then reduce heat to medium-low, and simmer until potatoes are tender, about 12 minutes. Now, add the uncooked bacon to the pot. Add garlic to the bacon fat remaining in the pan and cook 1 minute on low to medium heat. Velveeta potato soup is a cheesy soup that is made with a base of Velveeta cheese. Add bacon bits to the top of the soup. Thanks! Easy to get lots of vegetables in this savory zucchini and potato soup, and I believe even your kids will love it! Spread on a baking sheet and bake until golden, 8 to 10 minutes. Remove from heat and stir parsley into soup. Add the bread cubes and toss. Even the leftovers taste fantastic the next day. Step 2 Set aside. Stir in … A thick and creamy fall soup that makes a perfect comfort food for … Potato soup, potato chowder, sausage chowder, and cheese soup. Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. A classic comfort food that can be ready in minutes and dressed up with shredded cheese, crumbled bacon, and diced green onion for a hearty meal. When cool enough to handle, crumble. Cover pot and bring to a boil, once it reaches a boil reduce heat to medium and … Set aside. From buttery rolls to a crisp BLT salad, these sides are sure to delight your palate. Jump to Recipe . This creamy texture melts really well and the creaminess creates a great base for cheese soup. As an Amazon Associate and member of other affiliate programs, I earn a commission from qualifying purchases. © Copyright 2020 Meredith Corporation. Cook celery and onion in reserved bacon drippings until onion is translucent, about 5 minutes. Make potato bacon soup today! Save for later. Congrats! Warm up with this rich and indulgent soup. Add leeks and diced onion along with butter and oil. Place bacon pieces in a large Dutch Oven or soup pot over medium heat and cook until bacon is … Cook the bacon until crisp. Melt butter in saucepan over medium heat; cook and stir onion until lightly browned, about 10 minutes. Remove from heat and stir parsley into soup. It’s surprisingly easy to make and includes no dairy (but you won’t believe that when you taste it).